This is one of the easiest fudge recipes. It takes only 4 ingredients and comes together in 15 minutes or less. The fudge has softe texture and is loaded with peanut flavors.
Rasgulla is a spongy syrup based dessert popular in the Indian Subcontinent. Coagulated milk is used to make the spongy balls which are cooked in sugar syrup. This is a simple and elegant dessert fit for any table.
A decadent frozen dessert made with eggs, cream , sugar and cherries. It melts in the mouth to reveal its luscious creamy texture and tastes absolutely divine. The base recipe for custard can be used to make other flavored versions as well.
Broken Wheat Payasam is a traditional Kerala dessert made with coconut milk, jaggery , broken wheat and spices. It is a delicious sweet treat that is served on special occasions.
A classic marble cake . The swirl patterns are only limited by one’s imagination. Vanilla and chocolate cake batter alternate and swirl together to form a lovely design that is treat for the eyes and the taste buds.
Look at that bowl of Goji Berries .. aren’t those gorgeous ? These berries are a powerhouse of nutrition as well. There has to be some catch right
Sweet buttery cake with specks of caramel coated apple pieces – the Caramel apple pound cake takes one of my all time favorites up another level.
Madeleines are classic bite sized sponge cake that can be mistaken for a cookie. These are the perfect companion for an afternoon tea , but chances are you can never stop at one !