An easy to make sweet potato casserole that is savory and mildly sweet at the same time. The herbs enhance and complements the natural sweetness of the potatoes and stacks creates a wonderful combination of textures. Use a mix of colors for prettier presentation.
Roasted Kabocha slices make a light and satisfying side dish. It is easy to make and the addition of a few warm spices make it an irresistible treat. It is a vegetarian/vegan side for your holiday table or anytime else !
Easy from scratch vegan version of the popular holiday side – green bean casserole. This bursting with flavors version takes less than 30 minutes to make and tastes creamy and delicious.
Roasted Whole Cauliflower is an easy dish to make . It is flavorful and is a treat to the eyes. The cauliflower is flavored with tandoori inspired spices and the cilantro chutney adds fresh flavors.