Sweet

Kulkul is a deep-fried sweet snack. It is made by frying a sweetened dough of flour, coconut milk, and sugar is shaped into intricate curls. Vegetarian | Egg Free Kulkul is a treat made in most Christian homes in the Mangalore/Goa region during Xmas. If you are not Christian chances are your neighbor will be …

This fudge like dessert gets its name from the ingredients used – 7 cups in all. It is made with very common ingredients in the Indian pantry and requires no high level cooking skills. The burfi of fudge made is delicious and has a unique texture to it.

Here is a sweet and tangy jelly with a hint of spicy beat. Ripe red peppers give the jelly its beautiful red color and a little pectin reduces the cooking time greatly . Use it to spread on toast or to on roast chicken or pork.