Herman - the sweet sourdough strter for friendship breads, cakes and such

Making Herman – The Sweet Sourdough Starter

Find out how to make the sweet sourdough starter commonly known as ‘Herman’. It is used in friendship breads, cakes and many other baked and fried treats. Baking with Herman is really a treat.

No knead version of soft and delicious challah - easy to make even for a beginer baker

No Knead Challah

This no knead challah is a beginer friendly loaf. The bread is soft, eggy and delicious. It is easier than you imagine…

Fresh Baguette from the home oven - just like from an artisan bakery

Homemade Sourdough Baguettes

Here is a simple baguette recipe that is easy to master. Baguettes take only 4 ingredients but the technique and proportions are what give it its characteristic appeal. With a little bit of patience and practice it will taste and look better than the store bought ones.

Sourdough starter - Ready to use full of bubbles and active

How To Make Your Own Sourdough Starter

Here is an easy to make basic sourdough starter recipe. Flour and water are all it takes to make incredible starter from scratch. Once you master this vary the flour and liquid components to create more nuanced flavors.

A Simple Sourdough Bread

Basic Sourdough Bread

Here is a  basic  sourdough  bread  made  using   the  100% hydration  starter. This  is a   simple  recipe  involving  only 4  ingredients – flour , water ,  salt and  the  yeast (starter).   This   recipe  adapts  well to  additions  and  can be  made into a  loaf , rolls  ,  boule  or  any shape  you wish .