Torta Pasqualina is a savory pie filled with spinach and eggs. The traditional version made for Easter is a little labor-intensive but cherished for the symbolism and history behind it. These lovely pies can be a stunning addition to any dinner table. Using premade crusts cuts down on the time making it easy to bake …
Kulich is a sweet yeasted bread that is as pretty as a cake served during Easter. These enriched yeasted loaves are usually made tall and has a soft cake cake-like crumb and texture. Look at that lovely crumb – it is hard to believe that it belongs to a bread! Well, believe it! This is …
These tiny loaves that look like nests or flowers are some of the most beautiful bread that I have ever made. This is Pane Di Pasqua, a traditional Italian Easter Bread. These are soft, lightly sweet, pretty, and of course delicious. These pretty loaves of bread are Pane Di Pasqua -the Italian Easter Bread. The …
Here is a heartier whole wheat take on the popular hot cross buns. These are filled with black and golden raisins and spices. Orange zest and glaze adds a bit of citrus tones to it. Perfect to slice and toast or to make that french toast !
Kozunak or Cozonac yeasted bread filled with raisins and almonds and often has a hint of rum or cognac. This is an enriched bread that is almost like a cake. It is traditionally made for special occasions like Christmas or Easter, and yes it is an eggy bread – not quite a brioche but right …
Paska is an egg bread that is an Easter tradition of many Eastern European countries. Ukrainian Paska is delicious bread with a soft and airy crumb. These intricately braided loaves are proud centerpieces of the Easter dinner table. This is the Ukrainian Paska, a lovely, soft, sweet Easter bread. I came across this bread a …
Hot Cross Buns are an Easter tradition. These Healthy Hot Cross Buns are a lighter version of the traditional buns, and are made with whole wheat. Just like the original this too is filled with spices and dried fruit. Egg Free It is that time again when you start to wake up to birds singing …
Hot Cross buns are a traditional Easter favorite. These spiced buns are filled with dried fruit, candied peel and warm spices. These are best served warm and truth be told a loaf never lasts any longer! Hot cross buns are soft buns full of dried fruit, warm spices, and citrus peel. We love these spiced-filled …