Hard boiled eggs with a spicy mix of onions encased in a pastry shell or what we called egg puffs is a favorite tea time snack. These are not just tea time snack, pack a couple in the lunch box along with some fruit and it turns into a hearty lunch . This is easy to prepare , especially when you have pre-made puff pastry sheets.
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Ghee rice is a mildly flavored fragrant rice usually made with Basmati or similar varieties. It is delicious on its own. It is a versatile dish that can be served with plain dal or with a spicy kurma. Aromatic spices are sauted in ghee and the rice is stir fried and cooked. Each grain in turn absorbs the flavors ..
The summers are hot, global warming or not, and call for hours in the pool and frozen treats. Here is a frozen treat that you are going to love so much that you might end up making it in the dead of the winter as well – Strawberry Frozen Yogurt. With just 3 ingredients – …
From The Blog Featured Seasonal recipes that are our favorites! Soups for the winter, nurturing foods for both the soul and the body! X’mas Favorites Instant Pot/ Pressure Cooker Sourdough Journey Everything you need to know to conquer the magic of wild yeast – from making your own starter to recipes. Feel free to reach …
This is an interesting take on regular garlic bread. The fun shaping elevates into a centerpiece . It is perfect for sharing – just reach into it and tear off piece by piece 🙂
An easy summer salad that is perfect to go along with the grilled goodies. It is a little tangy , a bit sweet and refreshingly cooling. Grill some mushrooms or tofu to serve along with this and you have the perfect meal for the vegan friends as well !
Kozunak or Cozonac yeasted bread filled with raisins and almonds and often has a hint of rum or cognac. This is an enriched bread that is almost like a cake. It is traditionally made for special occasions like Christmas or Easter, and yes it is an eggy bread – not quite a brioche but right …
Sirke wala pyaz is a great side to serve with Naan and spicy curry. These onions is perfect for tempering the spice level and a delight to the eyes. Serve these with kabobs , or grille d meat or sprinkle a few slices over a salad.
Parippu Vada is a popular snack in kerala. These are made with split peas or chana dal and are perfect tea time snack for a rainy day !
A quick lunch idea with a twist ! Preserved lemon and capers add an incredible depth of flavors to this lunch time favorite – tuna salad. Adapted from Fix Me A Little Lunch