Skip to Content

This coconut curry soup is a great way to incorporate more veggies into   your diet in a scrumptious way! More over it is a one pot meal that can be  prepped ahead and made fresh even on a busy weekday. Make it your way with or without meat Plant-Based Planning to start the new year off healthy? Well, you are in the right place. Not only is it healthy, but it is also easy to make and perfect …

Read More about Eat the Rainbow – Coconut Curry Soup

Here is a vegan version of green bean casserole that is made from scratch. The casserole tastes deliciously fresh without the use of canned ingredients. Vegan Green Bean Casserole is one of the must-have sides on the holiday table. Beans cooked to perfection in a creamy sauce and topped with crisp onions and baked. There …

Read More about Green Bean Casserole From  Scratch | Vegan

This green peas curry from Kerala is a mildly spiced curry made with dried mature green peas. It is made with very little spices, and creates a buttery and lightly fragrant dish especially when lightened with coconut milk. Vegan Contents Choosing Peas Cooking Dried Peas Spices Used in This Curry How To Make Home Style …

Read More about Green Peas Curry In Instant Post | Kerala Peas Curry | Vegan